My husband is so lucky! His dad used to wake up every weekend to make THESE pancakes. They are the best pancakes, I've ever had. And my husband actually had the mind to say he "didn't like pancakes," because he ate them every weekend. Well, we just had them the other morning and since it had been a few years, he said, "Wow, I think I really DO like pancakes. These are really good."
Um, yea! Hello? I think my husband might be carrying on the tradition and will start making these for us every weekend. I'm not complaining. Enjoy!
*My sister-in-law likes to put fresh blueberries in the batter. Now, that sounds delicious!
*My sister-in-law likes to put fresh blueberries in the batter. Now, that sounds delicious!
{DAD'S BEST PANCAKES}
3 eggs, beaten
2 ¼ c. buttermilk
2 c. flour, maybe a little less
1 tsp. soda
2 tsp. baking powder
¾ tsp. salt
¼ c. oil
2 ¼ c. buttermilk
2 c. flour, maybe a little less
1 tsp. soda
2 tsp. baking powder
¾ tsp. salt
¼ c. oil
Hand mix just enough to combine ingredients. Cook on 350° griddle, spread out batter for each pancake. Don’t overcook.
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