I could really use a whole pan of these right now. I'm freaking out a little bit....okay maybe alot.
My 4 year old son's birthday is the last cut off day for Kindergarten. As in, I COULD send him this year, but he would be the VERY youngest of the whole class. This has been a torturous decision. With so many variables and so many opinions. My husband and I finally agreed to hold him (my husband had decided this months ago). We've heard it's better to hold boys especially. But all of his buddies are going and he's a big, smart kid. I know he'd probably be fine. But if we hold him we know for SURE he'd be fine.
So, I just contacted the preschool that we've been planning on sending him to since he was an infant. I had met with her months ago and told her our decision dilemma with Kindergarten. She was so sweet and understanding and said she would hold a spot for him.
Well, I was getting nervous because it's a couple weeks away and I haven't heard anything. I wrote her an email to check in and she said that she had written a note that we were going to send him to his previous preschool. HOLY CRAP!!
I don't know where the miscommunication happened. But I'm now 1.5 weeks away from school starting and I'm wondering what in the world I'm going to do. I so want him to go to this preschool. I've heard nothing but amazing things about her and her school. But if there's not a spot, how am I going to scramble for another preschool. Or is this some sort of divine intervention telling me I'm supposed to send him to Kindergarten?
And if I'm supposed to send him, I'm TOTALLY behind. I don't have his vaccinations ready, or any paperwork. And that means we're going to just get stuck in whatever spot is left. And I haven't even gone school shopping for him!!!
What in the world am I supposed to do?
Like I said, I'm freaking out a bit and I could really eat a how pan of these suckers. They are so easy to make and they are ALMOST better than an actual s'more. You're most definitely going to be asking for s'more. mah ha ha.
Enjoy!
{EASY S'MORES BARS}
1 packet dry sugar cookie mix
1 c. graham cracker crumbs
1 c. butter, melted
3 c. milk chocolate chips
4 1/2 c. miniature marshmallows
Heat oven to 375°F and line a 13×9 inch pan with foil. In large bowl, combine cookie mix and graham cracker crumbs together. Add the melted butter and stir until fully incorporated. Press the dough evenly into pan and bake for 18-20 minutes.
Sprinkle chocolate chips over hot crust and let stand for a few minutes until chocolate melts a bit. Spread the melted chocolate evenly over crust.
Sprinkle marshmallows over melted chocolate. Broil for about 1 or maybe 2 minutes until the marshmallows are a beautiful golden brown {but watch it closely!! It can burn quickly!!}
Cut into bars using a knife sprayed with non-stick cooking spray.
SOURCE: Real Mom Kitchen
